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Recipe of the Week
5/17/2008
Egg Layered Casserole
The Six Sisters Poppy Seed Muffins compliments this dish well.
 Saute' 1C. sliced mushrooms, 1/3 C. diced onions and 4 Tbl. butter. In a second skillet heat 1 can cream of mushroom soup, 1 Tbl. milk and 1 Tbl. marsala wine. Shred 1 C. cheddar and 1 C. monterey jack/jalapaeno cheese. Beat 18 eggs, dash of parsley, black pepper and dill weed. Pour into mushroom/onion mixture. Cook 2/3 of the way. Layer a 8 1/2 x 11" casserole dish with 1/2 of the egg mixture, 1/2 of the soup mixture and 1/2 of the cheese. Repeat layers and sprinkle top with paprika. Bake at 300 for 35 minutes. Serves 12. Here is an additional site for those of you who want to look at more recipes and food reviews.
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